Learn
It’s easy to get overwhelmed at the seafood counter. There are so many fishy options and ways to cook them. Our recipes and other tips help make it easier!
Articles
Fish facts
Fish farming
Why exercise is the new trend in fish farming
When other fish farmers visit Springhills, they’re often surprised by how much our fish swim. It’s not unusual for them to stand at the edge of one of our...
Recipes
Easy 20 Minute Meals
Fancy 60 Minute Meals
Our 4 favourite recipes for striped bass
The Springhills family could not be more excited to hook a supply of striped bass from New Brunswick. Striped bass is a refined white fish with gentle sweetness, firm...
Articles
Fish farming
Peat moss for dinner? How we use a natural byproduct to keep fish healthy at Springhills
When people hear “peat moss,” they usually think of gardening soil. But on our farm, peat has a very different purpose. It is part of how we keep our...
Articles
Fish facts
Why should I eat omegas from fish?
Most people know that fish are “good for you” because of omega-3 fatty acids. But what exactly are omegas, why are they important, and is there really a difference...
Articles
Fish farming
Strong water, strong fish in Anishinaabemowin
Strong water, strong fish! Or in Anishinaabemowin: Mshkoojiwon, Mshkoozii giigoonh! When we had farm hoodies made, we wanted to honour our incredible partners at Sheshegwaning First Nation — the...
Recipes
Easy 20 Minute Meals
Hot and sweet baked trout with grilled peaches
Created by our friend the talented Ontario chef Signe Langford. “Choose your favourite hot pepper from a mild jalapeno to a spicy Thai chili all the way to an eye-watering...
Articles
Fish farming
Why fish farms go full ‘Ocean’s Eleven’ during heat waves
When the temperatures rise, so do the stakes — and that’s when fish farmers activate stealth mode. At Springhills, hot weather isn’t just uncomfortable, it’s a serious challenge for...
Articles
Fish farming
In the news
Why offshoring the environmental impact of farming is hurting the planet
At Springhills, we believe in leaving the planet better than we found it. That’s why we’re troubled by a growing trend in food policy: offshoring the environmental impact of...
Articles
Fish farming
How some fish farms can be regenerative
Can fish farming be regenerative? We think so — and we’ve got 7 reasons why. You’ve probably heard about regenerative agriculture — farming that doesn’t just sustain the land,...
Articles
Fish facts
What does your favourite fish say about you?
The team at Springhills turned fish biology into personality profiles, and we’ve been laughing for days! Disclaimer: the results are uncomfortable accurate and may cause spontaneous self reflection. Rainbow...
Articles
In the news
Springhills named Small Supplier of the Year by Loblaws
We just won Small Supplier of the Year from Loblaws! Our team was CAUGHT off guard when they shouted “Springhills!” from the microphone this week! We’re just small-town fish...
