Learn
It’s easy to get overwhelmed at the seafood counter. There are so many fishy options and ways to cook them. Our recipes and other tips help make it easier!
Cedar Plank Grilled Fish
From our friend Sylvia at the Silly Kitchen!
Recipes
Easy 20 Minute Meals
Pickerel
Healthy Fish Tacos
We think this recipe is spec-TACO-ular! Thanks to our friends at @northofthe6ix for sharing it! INGREDIENTS For the fish: 1 Springhills Pickerel Fillet, thawed 1 lime Salt & pepper...
Recipes
Burgers
Easy 20 Minute Meals
Pickerel
Pineapple Pickerel Burgers
This is a favourite of ours at the farm. We add melted cheese, grilled pineapple, green slaw and an aoili for a succulent treat! INGREDIENTS 8 pickerel burger patties...
Recipes
Barramundi
Trout
Middle-Eastern Spiced Fish
From our friend Maha at @makedelicioushappen INGREDIENTS Fish Marinade: ¼ cup tahini 3 tbsp pomegranate molasses 3 tbsp extra virgin olive oil 1 tbsp zaatar spice blend 1 tbsp...
Recipes
Easy 20 Minute Meals
Garlic Teriyaki Arctic Char
From our friend Sylvia at the Silly Kitchen! INGREDIENTS Thawed Arctic Char Fillets 2 Cloves of Garlic 1 1/2 Tbsp Teriyaki 1 Tbsp Soy 1 lemon Olive Oil...
Recipes
Fancy 60 Minute Meals
Trout
Trout Coulibiac (Russian Fish Pie)
INGREDIENTS 2 skinless and pin-boned trout fillets rice 250g, cooked (100g uncooked rice will make this amount) spring onions 2, finely sliced eggs 3 hard-boiled and chopped, 1 beaten...
Recipes
Fancy 60 Minute Meals
Trout
Springhills Trout Salad
From our friend Chef Carey McLellan Makes approx 2-3 cups Preheat oven to 350’F/177’C Ingredients: 1LB rainbow trout, thawed 3 stalks celery, mined finely Zest of 1 lemon Tablespoon...
Recipes
Barramundi
Fancy 60 Minute Meals
Barramundi with Jalapeño Popper Crumble
From our friend Chef Carey McLellan! Serves 2 Preheat oven to 350’F/ 177’C Ingredients: 2 barramundi fillets , thawed 2 jalapeños, deseeded & finely chopped Zest of one lemon...
Recipes
Fancy 60 Minute Meals
Trout
Springhills Trout Pâté from Shoreline Cooking Studio
From our friend Chef Anne-Marie Todd-Mowat of Shoreline Cooking Studio Recipe: 2 grilled trout filets, flaked 1/4 cup chive cream cheese or herbed goat cheese 2 tablespoons sour cream...
Recipes
Fancy 60 Minute Meals
Trout
Springhills Trout Cakes with Pickled Beet Aioli
From our friend Anne-Marie Todd-Mowatt at Shoreline Cooking Studio in Southampton Makes 26 mini cakes 2 tablespoons unsalted butter 2 tablespoons olive oil 3/4 cup diced red onion 1...
Recipes
Easy 20 Minute Meals
Seared Soy-Sesame Arctic Char
From one of our beloved customers, Bernadette Fernandez! “It’s easy peasy and took just 5 minutes to prep and 10 minutes to cook. It was so flavourful.” 1Tbsp Soy...